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Price: 0.24€
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Asparagus Pea.
(Tetragonolobus purpureus)
Unusual ornamental plant and vegetable! Annual, forms shoots up to 0.5 m high, covered with light green leaves. In the summer forms ornamental purple flowers. Fruit-pods are angular, up to 7 cm long, tasty and fleshy, edible as a vegetable after cooking.
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Price: 0.78€
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Bean "Purple Eye".
(Phaseolus "Purple Eye")
NEW! Unique variety of bean for dry seeds which have a contrasting colour (pure white with large dark-purple stain). Retains colour even when cooked. Excellent especially for salads, soups, etc. Abundant harvest, highly resistant to disease and adverse growing conditions.
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Price: 0.99€
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Cardoon "Ivory White".
(Cynara cardunculus "Ivory White")
Perennial vegetable with edible, fleshy leaf stems. They can be cooked in soups, salads, casseroles, are very tasty and exquisite dish, popular in France and Italy. Cardoon grows to 80 cm in height, forms a large rosette of ornamental silvery blue feathery leaves. In summer, it forms blue, "fluffy" flowers.
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Price: 0.41€
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Cayenne Pepper.
((Capsicum annuum "Cayenne")
Rare variety of pepper, is early and very fertile, is also an ornamental plant. Grows up to 60 cm in height. Forms numerous fruits (peppers) up to 20 cm long, green at first, then becoming intensely red. They have a very piquant taste. Can be used fresh or dried.
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Price: 0.45€
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Chinese Cabbage Green.
(Brassica chinensis "Pak Choi Evergreen F1")
This cabbage is a fast-growing aftercrop vegetable. Has large clump of leaves with broad, fleshy, brittle and succulent green stems, which are eaten raw as an addition to salads or cooked (like cabbage). Pak Choi has not the typical taste and smell of cabbage, is much more delicate.
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Price: 0.45€
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Chinese Cabbage White.
(Brassica chinensis "Pak Choi White F1")
This cabbage is a fast-growing aftercrop vegetable. Has large clump of leaves with broad, fleshy, brittle and succulent white stems, which are eaten raw as an addition to salads or cooked (like cabbage). Pak Choi has not the typical taste and smell of cabbage, is much more delicate.
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Price: 0.29€
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Chinese Woosun Lettuce.
(Lactuca sativa var. Asparagine)
NEW! Unique Chinese variety of lettuce. Has fleshy, edible, bright green large leaves on thick, erect stems. These fleshy stems with a bunch of youngest upper leaves are edible parts of this variety. Cut stems with leaves transversely, then boil or fry. Have a mild flavour similar to asparagus. Stems can be harvested when they are 15-20 cm tall.
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Price: 0.49€
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Edible Giant Orach.
(Atriplex hortensis)
Annual bushy plant. Native to the U.S. and Canada, grows up to 2.5 ms in height. Has very large (up to 20 cm in diameter), light green fleshy leaves. They have a delicate flavour, can be picked gradually and cooked like spinach.
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Price: 0.98€
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Flat Onion.
(Allium cepa "Borettana")
Extraordinary variety of onion, forming a broad, strongly flattened bulbs weighing about 50 grams each. Onions are juicy, with very good taste, suitable for salads, and above all for the marinade.
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Price: 0.46€
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Garden Soybean.
(Glycine hispida "Funshu")
Annual leguminous plant for dry seeds with a high content of the most valuable proteins (twice more than in beans). The soybean protein is identical to the animal protein and can completely replace it. Soybean forms bushy clumps, up to 70 cm in height, does not require support. Is very fertile even in colder climates.
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Price: 0.49€
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Giant Kohlrabi.
(Brassica var acephala. Gongylades "Giant")
The largest variety of kohlrabi. Forms an extremely large bulge root weighing up to 4 kg! Very tasty white flesh, juicy, smooth, crisp texture and a mild, sweet flavour.
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Price: 0.99€
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Giant Pumpkin.
(Cucurbita "Gran Gigante")
Edible pumpkin. Variety of the world's biggest pumpkin (listed in the Guinness book of records).
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Price: 0.39€
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Indian Mustard.
(Brassica juncea var. indica)
NEW! Leafy vegetable, popular in the Far Eastern cuisine, with a slightly spicy taste, perfect for salads. Forms dense rosettes of purple, broad and fleshy leaves. Leaves can be eaten raw, cooked or brewed.
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Price: 0.28€
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Asparagus Pea.
(Allium fistulosum "Ishikura")
Japanese variety of onion with very long (up to 25 cm in length) pure white stems, gradually turning green upwards. Can grow in the same spot for 5 years. The entire plant is edible: cylindrical, tender and juicy green stems and the lower, thick and fleshy part of the stem. Excellent for salads and marinades.
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Price: 0.99€
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Japanese Walnut Pumpkin .
(Cucurbita "Uchiki Kuri")
Variety of edible pumpkin from Japan, forms shoots up to 3 m long, with plenty of fruit up to 20 cm in diameter, with dark orange pulp which has a unique nutty taste, suitable for casseroles and soups.
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Price: 0.78€
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Marbled Bean.
(Phaseolus "Marbled Wonder")
NEW! Unique variety of bean for dry seeds which have unusual colour (beige with darker marbled pattern). Retains colours even when cooked. Excellent especially for salads, soups, etc. Abundant harvest, highly resistant to disease and adverse growing conditions.
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